Class is over now and the fun can begin! Actually, we’ve been having a good time eating well. Last night we went to the Saloon Steakhouse and that was some awesome beef. We went up into the John Hancock Tower Observatory after dinner and it seemed the view went on forever. It made you feel like a small fish in a really large pond.
The night before we went to Topolobampo. The food and service was some of the best I’ve experienced. Every step of the way the food was outstanding, from the guacamole at the start to the small candies at the end. We even got to see the man himself–it’s nice to know he still stays active in the kitchen.
Tonight, it’s time for some deep-dish pizza.